Is cuisse de poulet vegan?
Cuisse de poulet is a non-vegan food ingredient.
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So, what is cuisse de poulet?
"Cuisse de poulet" is the French term for chicken thigh, a versatile and flavorful cut of poultry. With its slightly darker meat and higher fat content, the chicken thigh is perfect for grilling, roasting, or braising, making it a popular ingredient in numerous cuisines worldwide. When cooked properly, the "cuisse de poulet" delivers juicy and tender meat with a complex flavor profile. It can also be deboned and used in dishes like stews, curries, and salads to add depth and richness. Whether you prefer it bone-in or boneless, chicken thigh is a delicious and nutritious addition to any meal.
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