Is datte vegan?
Datte is a vegan food ingredient.
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So, what is datte?
Datte, also known as "Deglet Noor," is a small, semi-dry, and sweet date fruit that originated in North Africa. With its caramel-like flavor and chewy texture, datte has become a popular ingredient in many Middle Eastern and Mediterranean cuisines, particularly in desserts and baked goods. Rich in fiber, vitamins, and minerals, datte is not only delicious but also offers numerous health benefits. Whether eaten as a snack, used as a natural sweetener, or incorporated into recipes, datte adds a unique touch of sweetness and richness to any dish.
How to quickly find the source of ingredients like datte?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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