Is de boulgour vegan?
De boulgour is a vegan food ingredient.
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So, what is de boulgour?
Bulgur is a versatile and nutritious ingredient that is commonly used in Middle Eastern and Mediterranean cuisine. It is made by steaming and drying cracked wheat kernels, which results in a light, nutty flavor and a slightly chewy texture. Bulgur is a great source of fiber and plant-based protein, making it a popular choice for vegetarian and vegan diets. It can be used in a variety of dishes, from salads and pilafs to burgers and meatballs. Bulgur is also quick and easy to prepare, making it a convenient option for busy weeknight meals.
How to quickly find the source of ingredients like de boulgour?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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