Is de haricots mungo vegan?
De haricots mungo is a vegan food ingredient.
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So, what is de haricots mungo?
De haricots mungo, also known as mung beans, are a small, green legume commonly used in Asian cuisine. These beans have a slightly sweet and nutty flavor and a soft texture when cooked, making them perfect for soups, curries, and salads. They are a great source of plant-based protein, fiber, and essential vitamins and minerals such as iron, magnesium, and potassium. Mung beans are also incredibly versatile – they can be sprouted or ground into flour to make noodles or desserts. As a gluten-free and vegan-friendly ingredient, de haricots mungo is a must-have for any health-conscious kitchen.
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