Is de sirop de glucose vegan?
De sirop de glucose is a vegan food ingredient.
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So, what is de sirop de glucose?
De sirop de glucose is a clear, colorless syrup that is derived from corn starch. It is a highly viscous and sweet substance that is often used in the food industry as a sweetener, thickener, and humectant. Due to its high glucose content, it is a popular ingredient in confectionery, baked goods, and beverages. It has a low water activity, which makes it an effective preservative and helps to extend the shelf life of products. Additionally, it can improve the texture and stability of food products, making it a versatile ingredient in food manufacturing.
How to quickly find the source of ingredients like de sirop de glucose?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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