Is de tourteau vegan?
De tourteau is a non-vegan food ingredient.
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So, what is de tourteau?
De tourteau, also known as crab paste, is a popular seafood ingredient used in various cuisines worldwide. It is made from the meat and shell of crabs, which are finely ground and then cooked to a paste-like consistency. This flavorful paste has a pungent aroma and a savory taste with hints of the sea. De tourteau is often used as a seasoning in soups, stews, and sauces, or as a spread on bread or crackers. It is also commonly used as a filling in sushi rolls and other seafood dishes. With its unique flavor and versatility, de tourteau is a must-try ingredient for seafood lovers.
How to quickly find the source of ingredients like de tourteau?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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