Is dérivés du lactosérum vegan?
Dérivés du lactosérum is a non-vegan food ingredient.
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So, what is dérivés du lactosérum?
Dérivés du lactosérum is a French term that refers to the by-products of whey, a liquid that is separated from milk during the cheese-making process. These derivatives are rich in protein and can be used as an ingredient in various food products, including sports supplements, infant formulas, bakery items, and confectionery products. Dérivés du lactosérum has a slightly sweet taste and a creamy texture, making it ideal for enhancing the flavor and nutritional value of many food items. Additionally, these derivatives are a sustainable option as they reduce waste by utilizing a by-product of the cheese-making process.
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