Is des céréales contenant du gluten vegan?
Des céréales contenant du gluten is a vegan food ingredient.
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So, what is des céréales contenant du gluten?
"Des céréales contenant du gluten" refers to a group of grains that contain the protein gluten, which gives dough its elasticity and contributes to the texture of baked goods. These grains include wheat, barley, rye, and their derivatives, such as bulgur, couscous, and semolina. While gluten-containing cereals are a staple in many diets, they can cause digestive issues for individuals with gluten sensitivity or celiac disease. It's important to note that gluten-free alternatives, such as quinoa, corn, and rice, are available and can be used in place of gluten-containing grains in many recipes.
How to quickly find the source of ingredients like des céréales contenant du gluten?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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