Is dioxyde dé carbone vegan?
Dioxyde dé carbone is a vegan food ingredient.
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So, what is dioxyde dé carbone?
Dioxyde de carbone, also known as carbon dioxide, is a colorless, odorless gas that naturally occurs in the Earth's atmosphere. It is composed of two oxygen atoms and one carbon atom, and has the chemical formula CO2. In the food industry, carbon dioxide is often used as a leavening agent in baked goods, as well as in the production of carbonated beverages. When dissolved in water, carbon dioxide creates carbonic acid, which gives these beverages their characteristic tangy taste. Carbon dioxide is also used in food packaging to help preserve freshness and extend shelf life.
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