Is distarch phosphate vegan?
Distarch phosphate is a vegan food ingredient.
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So, what is distarch phosphate?
Distarch phosphate is a modified food starch that is widely used as a thickening and stabilizing agent in various food products. It is a white, odorless, and tasteless powder that is derived from corn or tapioca starch. The modification process involves phosphorylation, which enhances its stability and tolerance to heat, acid, and shear. Distarch phosphate is commonly found in processed foods such as soups, sauces, gravies, and baked goods. It is an ideal ingredient for manufacturers who seek to improve the texture, mouthfeel, and shelf life of their products while maintaining a clean label.
How to quickly find the source of ingredients like distarch phosphate?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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