Is ecorces de vanille vegan?
Ecorces de vanille is a vegan food ingredient.
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So, what is ecorces de vanille?
"Ecorces de vanille" is a French term that refers to vanilla bean husks. These husks are the outer layer of the vanilla bean pod that remains after the flavorful seeds have been scraped out. Despite being discarded during the vanilla bean processing, the husks still contain a delicate aroma and flavor that can be used in cooking and baking. Ecorces de vanille can be steeped in milk or cream to infuse its flavor, added to sugar to make vanilla sugar, or used as a garnish for desserts to enhance their visual appeal. Incorporating ecorces de vanille into recipes adds a subtle yet distinct vanilla flavor that elevates the overall taste experience.
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