Is egg-white vegan?
Egg-white is a non-vegan food ingredient.
Checking out an ingredients list? 👇
"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is egg-white?
Egg white, also known as albumen, is the clear liquid that surrounds the yolk in an egg. It is high in protein, low in fat and cholesterol, and a popular ingredient in many recipes. Egg whites can be beaten into stiff peaks to create meringues or used as a binder in dishes such as meatballs or veggie burgers. They are also commonly used in breakfast dishes such as omelets or egg-white scrambles for a healthy, protein-packed start to the day. Additionally, egg whites can be used in skincare routines for their firming and brightening properties.
How to quickly find the source of ingredients like egg-white?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
Is crustacee vegan?Is helmjölk vegan?Is kippenei-eiwitpoeder vegan?Is carne di süino vegan?Is milch aus frankreich vegan?Is lamb shoulder vegan?Is túró vegan?Is gélatine des boeuf vegan?Is clara de huevo líquida vegan?Is leche de cabra entera vegan?Is leche en polvo parcialmente desnatada vegan?Are magnolia officinalis vegan?
We'll never send you spam.