Is escalope de poulet vegan?
Escalope de poulet is a non-vegan food ingredient.
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So, what is escalope de poulet?
Escalope de poulet, also known as chicken cutlets, is a popular and versatile ingredient in French cuisine. It is made by slicing boneless chicken breasts thinly and then pounding them until they are even in thickness. The resulting cutlets are tender, juicy, and perfect for pan-frying or grilling. With their mild and delicate flavor, escalopes de poulet can be seasoned and cooked in a variety of ways, making them a great addition to salads, sandwiches, or served with a side dish or sauce. This lean protein source is also low in fat and high in protein, making it a healthy alternative to red meat.
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