Is espelta inflada vegan?
Espelta inflada is a vegan food ingredient.
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So, what is espelta inflada?
Espelta inflada, also known as puffed spelt, is a versatile and nutritious ingredient that can be used in a variety of dishes. It is made by subjecting spelt grains to high heat and pressure, causing them to expand and puff up. The result is a light and crunchy ingredient that adds texture and flavor to salads, trail mixes, granolas, and more. Espelta inflada is high in fiber, protein, and other essential nutrients, making it a healthy and satisfying addition to any meal. It is also gluten-free and easy to digest, making it a great alternative to traditional wheat-based products.
How to quickly find the source of ingredients like espelta inflada?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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