Is estratto naturale di vaniglia vegan?

Estratto naturale di vaniglia, also known as natural vanilla extract, is a flavorful and aromatic ingredient derived from the seeds of vanilla orchids. It is produced by steeping the beans in alcohol and water, allowing the complex flavors and aromas to infuse into the liquid. The resulting extract is a versatile ingredient used in a variety of sweet and savory recipes, including baked goods, ice cream, and sauces. With its distinct, rich flavor and aroma, estratto naturale di vaniglia adds a delicious depth of flavor to any dish. It is a prized ingredient among bakers and chefs, and is widely considered to be a staple in any kitchen.