Is et céleri vegan?
Et céleri is a vegan food ingredient.
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So, what is et céleri?
Et céleri, also known as celery root or celeriac, is a versatile and flavorful ingredient used in many culinary traditions. It has a rough, knobby exterior that hides a creamy white flesh with a slightly sweet, nutty flavor. Despite its name, et céleri is not actually the root of the celery plant, but a variety of celery cultivated specifically for its root. It can be eaten raw or cooked and is often used in soups, stews, purees, and gratins. Its unique texture and taste make it a popular ingredient in vegetarian and vegan cuisine as well.
How to quickly find the source of ingredients like et céleri?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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