Is extractos de cebada malteada vegan?
Extractos de cebada malteada is a vegan food ingredient.
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So, what is extractos de cebada malteada?
"Extractos de cebada malteada" is a Spanish term referring to the liquid substances extracted from malted barley. These extracts are created through a process that involves soaking and germinating the barley, before stopping the germination with heat to preserve the desired enzymes and flavors. Extractos de cebada malteada are commonly used in brewing processes to provide sweetness, color, and body to beers and other alcoholic beverages. Additionally, they can also be used as an ingredient in baking, confectionery, and other food products as a natural sweetener or flavor enhancer.
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