Is extrait de crabe vegan?
Extrait de crabe is a non-vegan food ingredient.
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So, what is extrait de crabe?
Extrait de crabe, also known as crab extract, is a flavoring ingredient made from the boiled flesh of crabs. It has a concentrated savory flavor with notes of umami and hints of seafood. Extracted through a slow and careful process, this aromatic paste is commonly used in Asian cuisine to enhance the taste of soups, sauces, and stir-fries. Its rich and complex taste profile can also be employed to add depth and complexity to dressings, marinades or dips. The natural goodness of crab extract makes it a popular choice for adding a touch of oceanic flavor to any recipe.
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