Is extrait en levure vegan?
Extrait en levure is a vegan food ingredient.
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So, what is extrait en levure?
"Extrait en levure" is a French term that translates to "yeast extract" in English. It is a concentrated paste-like substance made from the spent yeast of brewing and baking processes. The extract is commonly used as a flavoring agent in savory dishes, soups, sauces, and snacks due to its umami-rich taste. It is also a source of vitamins, minerals, and amino acids, making it a popular ingredient in plant-based diets. With its unique flavor profile and nutritional benefits, "extrait en levure" has become a staple in the kitchens of many home cooks and professional chefs around the world.
How to quickly find the source of ingredients like extrait en levure?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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