Is extrait malt d'orge vegan?
Extrait malt d'orge is a vegan food ingredient.
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So, what is extrait malt d'orge?
Extrait malt d'orge, or barley malt extract, is a concentrated sweet syrup derived from sprouted barley grains that have been dried and then roasted to varying degrees to produce different flavors and colors. It is a common ingredient in the brewing industry, where it is used to provide fermentable sugars and to enhance the flavor, color, and aroma of beer. Barley malt extract is also used in baking as a natural sweetener and to add depth and richness to breads and other baked goods. It is a versatile ingredient with a unique flavor profile that can add complexity and depth to a variety of dishes.
How to quickly find the source of ingredients like extrait malt d'orge?
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