Is extraits de légume vegan?
Extraits de légume is a vegan food ingredient.
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So, what is extraits de légume?
Extraits de légume is a French term that translates to "vegetable extracts." This ingredient is typically made by extracting the flavor and nutritional benefits of various vegetables through a process of grinding, pressing, and filtering. The resulting concentrated liquid can be used as a flavoring agent or a source of nutrients in a variety of food products. Extraits de légume can add depth and complexity to soups, sauces, and dressings, while also providing a boost of vitamins and minerals. This versatile ingredient is a favorite of chefs and food manufacturers alike for its ability to enhance the taste and nutritional value of dishes.
How to quickly find the source of ingredients like extraits de légume?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
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