Is faba bean flour vegan?
Faba bean flour is a vegan food ingredient.
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So, what is faba bean flour?
Faba bean flour is a versatile, nutrient-dense ingredient that is gaining popularity in the culinary world. Made from ground faba beans, this gluten-free flour has a nutty flavor and a light, fluffy texture that makes it an excellent substitute for wheat flour. Faba bean flour is high in protein, fiber, iron, and other essential vitamins and minerals, making it an excellent choice for those looking to boost their nutritional intake. It's perfect for use in baking bread, muffins, pancakes, and other baked goods, as well as in savory dishes like falafel, hummus, and soups.
How to quickly find the source of ingredients like faba bean flour?
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