Is farina de soja vegan?
Farina de soja is a vegan food ingredient.
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So, what is farina de soja?
Farina de soja is a versatile and nutritious food ingredient that is extracted from soybeans. It is a finely ground flour-like powder that is rich in protein, fiber, and essential amino acids. This gluten-free ingredient can be used as a healthy substitute for wheat flour in baking or as a thickener in sauces and soups. Farina de soja also contains compounds known as isoflavones, which have been linked to a range of health benefits, including reducing the risk of heart disease and certain types of cancer. Its nutty flavor and nutritional properties make it an excellent choice for vegetarian and vegan diets.
How to quickly find the source of ingredients like farina de soja?
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