Is farina integrale di grano vegan?
Farina integrale di grano is a vegan food ingredient.
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So, what is farina integrale di grano?
Farina integrale di grano, also known as whole grain flour, is a versatile and nutritious ingredient used in many culinary applications. Made from the entire wheat kernel, it contains all of the natural goodness, including fiber, vitamins, and minerals. This flour is stone-ground to retain its full nutritional value and earthy flavor. Farina integrale di grano can be used in a variety of dishes, such as bread, pasta, and baked goods, to add depth and complexity to any recipe. Incorporating this wholesome ingredient into your diet can help promote healthy digestion, boost energy levels, and improve overall health.
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