Is farine de pois cassé vegan?
Farine de pois cassé is a vegan food ingredient.
Checking out an ingredients list? 👇
"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is farine de pois cassé?
Farine de pois cassé is a versatile and nutritious ingredient made from ground yellow split peas. It has a light, nutty flavor and a slightly grainy texture that adds depth to dishes. This gluten-free flour is high in protein, fiber, and complex carbohydrates, making it an excellent choice for vegetarian and vegan diets. It's also a great source of iron, zinc, and B vitamins, making it a healthy addition to any meal. Farine de pois cassé is commonly used in Indian and Middle Eastern cuisine and can be used in a variety of recipes, including bread, pancakes, and savory snacks.
How to quickly find the source of ingredients like farine de pois cassé?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
Is poivron vert et rouge vegan?Is fleur de sel de guerande vegan?Is nitrites de sodium vegan?Are piments jalapenõs vegan?Is son d‘avoine vegan?Is huile et colza vegan?Is compotes de pomme vegan?Is huile essentielle citron vegan?Is émulsifiant de lécithine de tournesol vegan?Is cafés moulus vegan?Are billettes aux céréales vegan?Is extrait naturels de citron vegan?
We'll never send you spam.