Is farine de soya vegan?
Farine de soya is a vegan food ingredient.
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So, what is farine de soya?
Farine de soya, also known as soy flour, is a versatile ingredient made from ground soybeans. It is a high-protein alternative to traditional wheat flour and can be used in a variety of baked goods, such as bread, muffins, and cakes. Soy flour is also a great addition to smoothies, as it adds a nutty flavor and boosts protein content. Additionally, it is a popular ingredient in vegan and vegetarian cooking, as it can be used as a meat substitute due to its high protein content. Farine de soya is a great choice for those looking to add more plant-based protein to their diet.
How to quickly find the source of ingredients like farine de soya?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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