Is farines de malt vegan?
Farines de malt is a vegan food ingredient.
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So, what is farines de malt?
Farines de malt are a versatile ingredient that can add depth of flavor and texture to a variety of baked goods, including breads, pastries, and cakes. Made from malted grains, such as barley or wheat, the grains are germinated, dried, and then ground into a fine powder. This process activates enzymes in the grain that break down starches into sugars, which contributes to the characteristic sweet and nutty flavor of the flour. Additionally, the malted grains provide a rich source of vitamins and minerals, making farines de malt a nutritious addition to any recipe.
How to quickly find the source of ingredients like farines de malt?
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