Is fenkoli vegan?
Fenkoli is a vegan food ingredient.
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So, what is fenkoli?
Fenkoli, also known as fennel in English, is a fragrant and flavorful herb that is used extensively in Mediterranean cuisine. With its feathery green leaves, bulbous base, and anise-like taste, fenkoli is a versatile ingredient that can be used in salads, stews, braises, and more. The subtle licorice flavor of fenkoli pairs well with seafood, chicken, and pork, and it's also a great addition to vegetable dishes like roasted root vegetables. Fenkoli has been prized for centuries for its medicinal qualities, including its ability to aid digestion and soothe inflammation. Whether you're looking to add some complexity to your cooking or reap some health benefits, fenkoli is a must-try ingredient.
How to quickly find the source of ingredients like fenkoli?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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