Is fermentos de kefir vegan?

Fermentos de kefir are a unique ingredient that has been used for centuries to make a delicious and tangy drink known as kefir. These small, granular white clumps consist of a mixture of bacteria and yeast that work together to ferment milk, resulting in a probiotic-rich beverage that is both tasty and nutritious. Unlike yogurt, which is made with just a few strains of bacteria, kefir contains dozens of different beneficial microorganisms that can help support a healthy gut microbiome. Fermentos de kefir can also be used to ferment other liquids, such as coconut milk or fruit juice, to create a variety of delicious and healthy fermented beverages.