Is feve vegan?
Feve is a vegan food ingredient.
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So, what is feve?
Feve, also known as fava bean or broad bean, is a highly nutritious legume with a distinct earthy flavor and creamy texture. These flat, oval-shaped beans are usually green in color and can be used in various culinary applications, including soups, stews, salads, dips, and even burgers. Feves are an excellent source of protein, fiber, iron, and other essential nutrients, making them a popular choice among health-conscious individuals. They are also versatile and easy to cook, making them a great addition to any meal. With their unique taste and nutritional value, feves are a must-try ingredient for food enthusiasts looking to add variety to their diet.
How to quickly find the source of ingredients like feve?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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