Is filet de plie vegan?
Filet de plie is a non-vegan food ingredient.
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So, what is filet de plie?
Filet de plie is a delicate and flavorful ingredient that comes from the sleek and versatile European plaice fish. This lean, white fish has a firm texture and mild flavor, making it perfect for a wide range of culinary applications. The filet de plie is prized for its tender, flaky texture and subtle taste that pairs well with many different seasonings, sauces, and cooking techniques. Whether roasted, broiled, grilled, or poached, filet de plie is an excellent choice for those seeking a healthy, delicious, and versatile seafood option.
How to quickly find the source of ingredients like filet de plie?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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