Is fromage à pâte molle au lait pasteurisé vegan?
Fromage à pâte molle au lait pasteurisé is a non-vegan food ingredient.
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So, what is fromage à pâte molle au lait pasteurisé?
Fromage à pâte molle au lait pasteurisé is a soft cheese made from pasteurized milk. This type of cheese has a rich and creamy texture with a tangy flavor that intensifies as it ages. Its rind is thin and bloomy, providing a beautiful contrast to the creamy interior. This cheese is versatile and pairs well with a variety of accompaniments, such as crusty bread, fresh fruit, and nuts. Whether enjoyed as a snack or incorporated into a recipe, fromage à pâte molle au lait pasteurisé is a delicious addition to any cheese board or culinary creation.
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