Is fromage monterey jack vegan?
Fromage monterey jack is a non-vegan food ingredient.
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So, what is fromage monterey jack?
Fromage Monterey Jack is a semi-hard, creamy and mild cheese that originated from Monterey County in California. It is made from cow's milk and has a pale yellow color with small irregular holes throughout the cheese. With its buttery texture, it's perfect for melting, grilling or adding to sandwiches. The taste of this cheese is delicate with a slightly nutty flavor that pairs well with fruits, crackers, and wines. Fromage Monterey Jack is a versatile ingredient in the kitchen and can be used in a wide range of recipes, from classic mac and cheese to Mexican dishes like quesadillas and nachos.
How to quickly find the source of ingredients like fromage monterey jack?
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