Is garam masala vegan?
Garam masala is a vegan food ingredient.
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So, what is garam masala?
Garam masala is a fragrant blend of ground spices commonly used in Indian cuisine. Its name translates to "hot mixture," but the heat actually refers to the warmth and depth of flavor the spice blend adds to dishes. The ingredients in garam masala can vary, but typically include cinnamon, cardamom, cloves, cumin, and black pepper, among others. Garam masala is often added towards the end of cooking to preserve its flavor and aroma. It's a versatile spice blend that can be used in curries, soups, stews, and even desserts, making it a pantry staple for any fan of Indian food.
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