Is gluconat vegan?
Gluconat is a vegan food ingredient.
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So, what is gluconat?
Gluconate, also known as gluconic acid, is a naturally occurring substance that can be found in a variety of foods, such as honey, wine, and fruits. It is a white crystalline powder that is soluble in water and has a slightly sweet taste. Gluconate is commonly used in food processing as a chelating agent, which means it helps to bind and remove metal ions that can negatively affect the color, flavor, and texture of food. In addition, it is often used as a dietary supplement due to its potential health benefits, including improved bone density and enhanced glucose metabolism.
How to quickly find the source of ingredients like gluconat?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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