Is glucoză vegan?
Glucoză is a vegan food ingredient.
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So, what is glucoză?
Glucoza is a simple sugar also known as D-glucose or blood sugar, that serves as a primary source of energy for the body. It is a monosaccharide, meaning it consists of a single sugar molecule that is easily absorbed by the body. Glucoza is found naturally in fruits, honey, and some vegetables, but it is also commonly produced from cornstarch through a process called hydrolysis. It is widely used in the food industry as a sweetener and a source of carbohydrates, and is also used in medical settings to treat low blood sugar levels in diabetic patients.
How to quickly find the source of ingredients like glucoză?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
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