Is glükóz-fruktóz szirup vegan?
Glükóz-fruktóz szirup is a vegan food ingredient.
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So, what is glükóz-fruktóz szirup?
Glükóz-fruktóz szirup is a sweetener commonly used in the food industry. It is a syrup made from corn starch and is composed of equal parts glucose and fructose. This syrup is highly versatile and can be found in a variety of processed foods, including soft drinks, candies, and baked goods. It is preferred by many food manufacturers due to its low cost and ability to extend the shelf life of products. However, some studies have suggested that high consumption of glükóz-fruktóz szirup may be linked to various health issues such as obesity, diabetes, and heart disease.
How to quickly find the source of ingredients like glükóz-fruktóz szirup?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
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