Is graines moutarde vegan?

Graines moutarde, also known as mustard seeds, are small round seeds derived from the mustard plant. These tiny seeds are commonly used as a spice in a variety of cuisines, and have a pungent and slightly bitter flavor that adds depth and complexity to many dishes. Graines moutarde come in a range of colors, from pale yellow to dark brown, and can be used whole, crushed, or ground into a powder. They are a rich source of antioxidants and nutrients, including magnesium, selenium, and omega-3 fatty acids. Graines moutarde are an essential ingredient in many classic condiments, such as mustard, and can be used to add flavor and texture to soups, stews, and marinades.