Is graisse oie vegan?
Graisse oie is a non-vegan food ingredient.
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So, what is graisse oie?
Graisse d'oie, or goose fat, is a traditional ingredient in French cuisine known for its rich, buttery flavor and silky texture. This luxurious fat is rendered from the fatty tissue of geese and has a high smoke point, making it ideal for frying, roasting, and sautéing. Its unique composition also makes it a popular choice for pastry crusts, adding a delicate crispness and enhancing the flavor of sweet or savory fillings. Graisse d'oie is also rich in oleic acid, a monounsaturated fatty acid that is believed to have numerous health benefits, including reducing inflammation and lowering cholesterol levels.
How to quickly find the source of ingredients like graisse oie?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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