Is graisses végétales de tournesol en proportion variable vegan?

"Graisses végétales de tournesol en proportion variable" is a French term that refers to vegetable fats extracted from sunflower seeds, with varying proportions of saturated and unsaturated fatty acids. These fats have a neutral taste and a high smoke point, making them ideal for frying and cooking at high temperatures. They are also commonly used in the production of margarine, spreads, and other baked goods to provide texture and stability. As a plant-based alternative to animal fats, these vegetable fats are a popular choice for those following a vegan or vegetarian diet.