Is green chile vegan?
Green chile is a vegan food ingredient.
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So, what is green chile?
Green chile, also known as Anaheim pepper, is a versatile and flavorful ingredient in many dishes. With a mild to medium heat level, green chiles have a slightly sweet and tangy flavor that adds depth and complexity to soups, stews, salsas, and sauces. These peppers are native to New Mexico, where they are a staple in traditional cuisine, but are now widely available in fresh, canned, and roasted forms. Green chiles are a good source of vitamins A and C, and can be used in a variety of recipes to add a touch of southwestern flair to any dish.
How to quickly find the source of ingredients like green chile?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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