Is gumă de xantan vegan?
Gumă de xantan is a vegan food ingredient.
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So, what is gumă de xantan?
Gumă de xantan, also known as xanthan gum, is a popular food ingredient that is widely used as a thickener, stabilizer, and emulsifier in a variety of foods, including salad dressings, sauces, and baked goods. This natural gum is produced by fermenting corn sugar with a bacteria called Xanthomonas campestris, and is known for its ability to create a smooth and creamy texture in foods. It is also gluten-free and has a neutral taste, making it a versatile ingredient in both gluten-free and conventional recipes. Gumă de xantan is a common ingredient in many commercial food products, and is also available for home use in powder form.
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