Is hard cheese vegan?
Hard cheese is a non-vegan food ingredient.
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So, what is hard cheese?
Hard cheese is a type of cheese that has undergone an aging process, making it denser and firmer in texture compared to softer cheeses. This variety of cheese typically has a nutty, sharp flavor profile, which intensifies with age. Hard cheese can be made from different types of milk, including cow, sheep, or goat, and it's commonly used as an ingredient in cooking, grating on top of pasta dishes, or served as a snack on its own. Some popular hard cheese varieties include Parmigiano-Reggiano, Cheddar, Gruyere, and Pecorino Romano.
How to quickly find the source of ingredients like hard cheese?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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