Is haricots verts plat vegan?
Haricots verts plat is a vegan food ingredient.
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So, what is haricots verts plat?
Haricots verts plat, also known as French green beans, are a slender and delicate variety of green beans that are typically harvested when they are young and tender. They are known for their crisp texture and sweet, earthy flavor, which makes them a popular ingredient in a wide range of dishes. Haricots verts plat are often blanched or sautéed and served as a side dish, but they can also be used in salads, stews, and casseroles. They are a nutritious addition to any meal, as they are rich in vitamins and minerals such as vitamin C, vitamin K, and potassium.
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