Is húile de palmiste hydrogénée vegan?
Húile de palmiste hydrogénée is a vegan food ingredient.
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So, what is húile de palmiste hydrogénée?
Huíle de palmiste hydrogénée is a highly processed vegetable oil derived from the kernel of the palm fruit. Through the process of hydrogenation, this oil is transformed into a semi-solid, creamy texture that is commonly used in food processing and baking industries. Its high melting point and stability make it ideal for products that require a longer shelf life. While it is an excellent substitute for animal fat, it is also associated with health risks due to its high levels of saturated fat. Huíle de palmiste hydrogénée is a versatile ingredient that can be found in many processed foods, including margarine, baked goods, and confectionery products.
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