Is išrūgų milteliai vegan?
Išrūgų milteliai is a non-vegan food ingredient.
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So, what is išrūgų milteliai?
Išrūgų milteliai are a unique ingredient that originates from Lithuania. Made from ground buckwheat groats, these gluten-free flour-like particles have a slightly nutty flavor and a light brown color. They are ideal for creating traditional Lithuanian dishes such as kugelis (potato pudding) and cepelinai (zeppelin-shaped potato dumplings). Rich in fiber and nutrients, išrūgų milteliai are an excellent alternative to wheat flour and can be used in a range of baking applications. Add some wholesome goodness to your recipes with this ancient Lithuanian ingredient.
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