Is jambon du porc vegan?
Jambon du porc is a non-vegan food ingredient.
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So, what is jambon du porc?
Jambon du porc is a delicately cured pork ham that boasts a rich and savory flavor profile. Made using the hind leg of a pig, this ingredient is a popular choice in French cuisine and is often used in charcuterie boards, sandwiches, and other dishes. The ham is typically salted and seasoned with a variety of herbs and spices before being hung to dry and age for several months. The result is a tender and succulent meat with a distinctive texture that melts in the mouth. Jambon du porc is a versatile ingredient that adds depth and complexity to any dish.
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