Is karotten vegan?
Karotten is a vegan food ingredient.
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So, what is karotten?
Karotten, also known as carrots, are a root vegetable that belong to the Apiaceae family. These vibrant orange vegetables are a great source of beta-carotene, fiber, potassium, and vitamins A, C, and K. They have a slightly sweet and earthy flavor, making them a versatile ingredient in both savory and sweet dishes. Karotten can be eaten raw, roasted, steamed, or boiled and are often used in salads, stews, soups, and stir-fries. Due to their high nutritional content, karotten have been linked to numerous health benefits, including improved vision, heart health, and digestion.
How to quickly find the source of ingredients like karotten?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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