Is kisla smetana vegan?
Kisla smetana is a non-vegan food ingredient.
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So, what is kisla smetana?
Kisla smetana is a traditional Eastern European dairy product that is similar to sour cream. It has a thick and creamy texture with a tangy flavor that comes from the lactic acid fermentation of cream. Kisla smetana is used widely in cuisines across the region, from Poland to Russia, as a versatile ingredient in both sweet and savory dishes. It can be used as a topping for baked potatoes, soups, or borscht, or mixed with sugar and fruit for desserts like blintzes or pierogi. Its distinctive taste adds a unique depth of flavor to any dish it's used in, making it a staple ingredient in many households.
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