Is kokosmjölk vegan?
Kokosmjölk is a vegan food ingredient.
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So, what is kokosmjölk?
Kokosmjölk, also known as coconut milk, is a versatile and creamy ingredient used in many dishes across the globe. It is made by blending coconut meat with water and then straining the mixture to extract the rich, white liquid. This non-dairy milk is a popular ingredient in vegan and lactose-free cooking, and it adds a tropical, nutty flavor to curries, soups, smoothies, and desserts. With its high-fat content and natural sweetness, kokosmjölk can also be used as a substitute for heavy cream in many recipes. It is a delicious and healthy addition to any cuisine.
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